Anti-Inflammatory Turmeric and Ginger Nutrient Powder
Serving Size 10 g - Servings per kg: 100
|
Average Quantity Per Serving |
Average Quantity Per 100 g |
|
|---|---|---|
| Energy | 160 kJ | 1600 kJ |
| Protein | <1 g | 4.0 g |
| Fat, total | 1.1 g | 10.9 g |
| - saturated | 0 g | 0 g |
| Carbohydrate | 6.9 g | 69.0 g |
| - sugars | 1.0 g | 10.0 g |
| Sodium | 40 mg | 400 mg |
Organic High-Potency Turmeric (5%+ curcumin) (60%), Organic Ginger (30%), Organic Ceylon Cinnamon, Organic Green Mango, Organic Lemon Powder, Organic Black Pepper.
Product Origin
Anti-Inflammatory Turmeric and Ginger Nutrient Powder
$16.00/100g
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Turmeric and pepper are a powerful combo that works together to increase the absorption of curcumin which is widely known to assist with inflammation. The addition of ginger and cinnamon creates a warming blend that tantalises the taste buds while benefiting your body.
The Source knows good food, but you know your body best. Check with your healthcare professional if this product is best for you.
For a hot or chilled turmeric latte, add 1-2 teaspoons to 1 cup of hot milk of your choice or serve with cold milk over ice.
Make a powerful jamu tonic by mixing 1-2 teaspoons with orange juice.
Smoothies are made easy. Simply add 1-2 teaspoons to a blender with a frozen banana, 1 cup of milk of your choice and 1 cup of water. Blitz and enjoy. For a powerful protein smoothie, add 1 tablespoon of seeds such as chia or flaxseed and your favourite plant protein.
Create baked goods with a healthy golden glow by adding 1-2 teaspoons to your favourite pancake, muffin or bread recipe.
Storage:
Store in an airtight container in a cool, dry place, away from direct sunlight. See Best Before date.
Image is for illustrative purposes only.
