Australian Dried Mushrooms
Serving Size 10 g - Servings per kg: 100
Average Quantity Per Serving |
Average Quantity Per 100 g |
|
---|---|---|
Energy | 85 kJ | 850 kJ |
Protein | 2.2 g | 22.0 g |
Fat, total | <1 g | 3.0 g |
- saturated | 0 g | 0 g |
Carbohydrate | <1 g | 3.0 g |
- sugars | <1 g | 3.0 g |
Dietary Fibre | 3.8 g | 38.0 g |
Sodium | 8 mg | 80 mg |
Australian Dried Mushrooms
$35.00/100g
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Try meat-free Mondays with the goodness of mushrooms. These dried mushrooms, including cup, field and portobello, rehydrate easily when soaked in boiling water or stock for 5 minutes. Or simply add to wet dishes during cooking to hydrate the mushrooms.
How To Use:
These Australian mushrooms are great in risottos, bolognese and pasta recipes.
Chop or blend before adding to soups and casseroles for some hidden veggies the kids will never know about.
Cook in vegetable stock, puree and add a dash of cream for a super fast creamy mushroom soup.
Storage:
Store in an airtight container in a cool, dry place, away from direct sunlight. See Best Before date.
Image for illustrative purposes only.