Australian Dried Red and Green Apple Rings
Serving Size 25 g - Servings per kg: 40
Average Quantity Per Serving |
Average Quantity Per 100 g |
|
---|---|---|
Energy | 290 kJ | 1170 kJ |
Protein | <1 g | 1.4 g |
Fat, total | <1 g | <1 g |
- saturated | 0 g | 0 g |
Carbohydrate | 15.5 g | 62.0 g |
- sugars | 15.0 g | 60.0 g |
Sodium | <5 mg | 5 mg |
Australian Dried Red and Green Apple Rings
$9.50/100g
Out Of Stock
A scrumptious mix of natural dried Red Delicious and Granny Smith apple rings.
These apples are grown and dried in Queensland and contain no additives or preservatives – just 100% natural fruit! They have a sweet, fruity flavour and aroma, soft chewy texture and natural light colour with ribbons of red and green peel.
Dried apples are a delicious low-fat, high-fibre snack, great on hikes and road trips, or a quick addition to school and work lunch boxes. Kids will love these fun rings of natural goodness.
They are a convenient pantry item, particularly when fresh apples are out of season, and can be used in sweet or savoury recipes.
How to Use:
A quick and easy snack, perfect for lunch boxes. Combined with nuts and seed in a hiker’s mix.
Add to smoothie bowls, muesli and granola blends, or stir into hot porridge.
This apple mix is delicious in home-baked muffins, cakes, tarts and fruit bread, muesli bars and raw food treats. Serve dried apple on a cheese board or toss over fresh salads.
Dice dried apple and add to curries. Use them in stuffing or chutneys. Soak in warm juice or water before blending for apple sauce to accompany savoury dishes or desserts.
Storage:
Store in an air-tight container in a cool, dry place, away from direct sunlight. Refrigeration is recommended in warm climates.
Shelf Life:
Up to 2 years when stored as above. See Best Before date.
Image for illustrative purposes only.