Australian Macadamias in Shell


Serving Size 30 g - Servings per kg: 33

  Average Quantity
Per Serving
Average Quantity
Per 100 g
Fat, total22.9g76.2g
- saturated3.1g10.2g
- sugars1.4g4.5g
Dietary Fibre1.8g6.0g


Australian Raw Macadamias.

Contains macadamias.

Product Origin

Product of Australia

Australian Macadamias in Shell


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Straight from nature, ready to be cracked open and enjoyed! These Australian-grown macadamias in-shell retain the goodness of the rich and creamy nut inside.

They can be opened with a nut cracker and enjoy the raw nut or roasted in an oven at low heat to enjoy homemade roasted macadamias.

Don’t discard the shells after cracking as they make a great mulch and compost for your garden!

How To Use:

Raw Macadamias can be enjoyed on their own as a quick snack, or combined with dried fruit and seeds to create a moreish trail mix.

Added roughly chopped Macadamias to muesli, smoothies, acai bowls, and oat or quinoa porridge.

Macadamias can also be ground for delicious fresh nut butter. For a little variety everyone will love – add some coconut flakes or a few cacao nibs before blending.

Use Macadamias in crumbing for fish or meat and in stuffing. Sprinkle chopped nuts over salads, stir-fries and hot pots. Delicious in raw food sweet or savoury recipes; and in home-baked bread, muffins, cakes and biscuits.


Store in an airtight container in a cool, dry place, away from direct sunlight. See Best Before date.


Image is for illustrative purposes only.

Product: #108742