Australian Organic Raw Almonds
Serving Size 30 g - Servings per kg: 33
|
Average Quantity Per Serving |
Average Quantity Per 100 g |
|
|---|---|---|
| Energy | 750 kJ | 2505 kJ |
| Protein | 5.9 g | 19.5 g |
| Fat, total | 16.4 g | 54.7 g |
| - saturated | 1.1 g | 3.7 g |
| Carbohydrate | 1.4 g | 4.8 g |
| - sugars | 1.4 g | 4.8 g |
| Dietary Fibre | 2.6 g | 8.8 g |
| Sodium | <5 mg | 5 mg |
Australian Organic Raw Almonds.
Contains almond.
Product Origin
Australian Organic Raw Almonds
$5.50/100g
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These raw almonds have a fresh, sweet, nutty flavour and aroma, with a crisp crunchy texture.
How To Use:
When you’re after a healthy pick-me-up, these are a great option.
Enjoy raw almonds on their own, combine them with other nuts or add them into sweet or savoury dishes.
Make your own nut milk in minutes. Soak 1 cup almonds overnight, drain and then blitz with 5 cups fresh filtered water until creamy. Strain the liquid into a bowl using a nut milk bag then refrigerate.
Use the leftover pulp to make seed crackers.
Almonds can also be ground to a flour or ‘meal’, perfect for baking and adding to LSA mix or grind to a paste for a fresh nut butter.
Storage:
Store in an airtight container in a cool, dry place, away from direct sunlight. See Best Before date.
Images for illustrative purposes only.