Australian Roasted Salted Peanuts


Serving Size 50 g

  Average Quantity
Per Serving
Average Quantity
Per 100 g
Energy1156 kJ2311 kJ
Protein12.4 g24.7 g
Fat, total23.6 g47.1 g
- saturated3.9 g7.8 g
Carbohydrates5.0 g10.0 g
- sugars2.6 g5.1 g
Sodium226 mg451 mg


Dry Roasted Australian Peanuts, Australian Macadamia Oil, Himalayan Pink Salt. Preservative Free and no added sugar.


This product contains Peanuts and Macadamia Oil. May contain traces of Soy, Tree Nuts, Sesame, Cereals containing Gluten, Sulphites, and Milk Solids.


Product Origin

Made in Australia with at least 99% Australian Ingredients

SKU #:



Australian Roasted Salted Peanuts



These premium quality Peanuts are grown and processed in Queensland, Australia. They are roasted to perfection and lightly sprinkled with salt, creating a warm toasted nutty flavour and savoury aroma. These peanuts are free of any artificial preservatives, colours or flavours; and are non-GMO. Delectable and crunchy; roasted salted Peanuts are perfect for snacking, making fresh ground nut butter, and to add to recipes. A delicious and convenient pantry item.

How to Use:

Roasted Salted Peanuts are perfect for snacking as they are; or combine with other nuts, dried fruit and seeds in a delicious trail mix. These peanuts can also be freshly ground to make roasted nut butter free of any sugar or artificial additives. Toss roasted peanuts over salads, hotpots and stir-fries.

Use ground or chopped nuts on top of tasty savoury bakes; to fill grilled mushrooms or capsicum; crumb fish and meat, or create a wonderfully seasoned stuffing. These Peanuts are a scrumptious addition to ‘salted caramel’ desserts including homemade chocolate and ice cream (just skip or reduce the salt in the recipe).


Store in an airtight container in a cool, dry place, away from direct sunlight. Refrigeration is recommended in warm climates.

Shelf Life:

Up to 9 months when stored as above. See Best Before date.

Images for illustrative purposes only.

Product: #5078