Australian Ruby Red Plums
Serving Size 50 g - Servings per kg: 20
|
Average Quantity Per Serving |
Average Quantity Per 100 g |
|
|---|---|---|
| Energy | 350 kJ | 695 kJ |
| Protein | 1.2 g | 2.3 g |
| Fat, total | <1 g | <1 g |
| - saturated | <1 g | <1 g |
| Carbohydrate | 16.3 g | 32.5 g |
| - sugars | 15.5 g | 31.0 g |
| Sodium | <5 mg | 7 mg |
Australian Dried Ruby Blood Plums, Preservative (220) (Sulphites).
Contains sulphites.
Product Origin
Australian Ruby Red Plums
$5.00/100g
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These dried plums are made from premium Australian-grown ruby blood plums. They have been chosen for their rich red colour and deliciously sweet flavour.
How To Use:
They are an irresistible and convenient snack and lunch box filler but can also be diced and included in breakfast dishes, savoury recipes and desserts.
Try pressing them into the top of cake batter before baking or use them on a cheese board alongside nuts.
On a platter, add a small dob of blue cheese and top each with a toasted pecan.
Storage:
Store in an airtight container in a cool, dry place, away from direct sunlight. See Best Before date.
Image for illustrative purposes only.