Australian Wattle Tea


Organic English Breakfast Tea (Orange Pekoe), Organic Cinnamon, Australian Wild Crafted Roasted Wattle Seed.


Mixed in Australia from local and Imported Ingredients

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Australian Wattle Tea


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This revitalising tea combines delicious organic breakfast tea with the irresistible flavours of sweet cinnamon and rich, chocolatey wildcrafted wattle seeds. The result is a fullbodied tea that has a rich and warm aroma. Australian wattle tea is an awardwinning tea, crafted by a qualified and passionate naturopath using premium ingredients that are a good source of antioxidants and minerals. This tea makes a delightfully invigorating brew and can be served hot or chilled.

How to Use:

Infuse 1 teaspoon of Australian wattle tea for at least 4 minutes in a cup of boiling water. Strain before serving as is or with milk and sweetener. For a delicious and refreshing summer drink, chill this tea before pouring over ice and fresh mint or orange slices if desired. Mix half and half with cold coconut water for a new twist.


Store in an airtight container in a cool, dry place, away from direct sunlight.

Shelf Life:

Up to 24 months when stored as above. See Best Before date.

Images for illustrative purposes only.

Product: #61444