Fresh, ripe tomatoes are carefully washed and dried before they are chopped into these natural tomato granules with absolutely no additives – just 100% tomato. They are a dark, vibrant red colour with a sweet and tangy flavour that is irresistible.

Dried tomato granules are great for adding flavour to sauces, marinades, spice mixes and rubs, baked goods and savoury recipes. A very handy (and scrumptious) stand-by to have in the pantry.

How to Use:

These naturally dried tomato granules are a delicious addition to dressings, sauces and marinades.

Combine with your favourite fresh or dried herbs, and maybe a little chilli, in a vinaigrette dressing. Or sprinkle them directly over salads and dips. Add them to your favourite homemade spice mix with pink salt to make a fabulous rub for tofu, vegetables and meat.

These granules also compliment fish and seafood beautifully. Add a few teaspoons to soups, pasta sauces, risotto and hotpots. Or add extra zing to an omelette or scrambled eggs.

Great in recipes for home-baked bread, savoury muffins, tarts and pies. Tomato granules also blend well with our other vegetable flakes to make a flavour-filled base for stocks and broths suitable for meat-free dishes.

Storage:

Store in an airtight container in a cool, dry place, away from direct sunlight.

Shelf Life:

Up to 12 months when stored as above. See Best Before date.

Image for illustrative purposes only.