Glace Figs


Serving Size  50 g

  Average Quantity
Per Serving
Average Quantity
Per 100 g
Energy645 kJ1290 kJ
Protein0.3 g0.6 g
Fat, total0.1 g0.2 g
- saturated0.1 g0.2 g
Carbohydrates38.1 g76.2 g
- sugars35.3 g70.5 g
Sodium77 mg 153 mg
Dietary Fibre 1.0 g2.0 g


Figs (47%), Sugar, Glucose-Fructose Syrup, Food Acid (330), Preservatives (202, 223).





This product contains Sulphites. May also contain traces of other allergens due to possible cross-contamination.


Product of Spain

SKU #:



Glace Figs



Glace Fruit is also known as ‘candied’ or ‘crystallised’ fruit. These delicious whole figs have been prepared in a sugar syrup. They have a sweet flavour and aroma, and are perfect for baking, cake decorating, cheese platters and festive occasions. A handy addition to the pantry.

How To Use:

These glace figs can be used whole or chopped in baking and dessert recipes. Add some to homemade ice cream and gelato, chocolates and confections. Use these sweet figs to decorate cakes and puddings, or serve them on fruit and cheese platters as an alternative to fresh figs out of season.


Store in an airtight container in a cool, dry place, away from direct sunlight. Refrigeration recommended in warm climates.

Shelf Life:

Up to 24 months when stored as above. See Best Before date.

Images for illustrative purposes only.

Product: #4783