Prepacked in a handy reusable bottle, this plant-based Lemon Myrtle Dishwashing Liquid is made in Australia using pure lemon myrtle oil – grown and produced in Northern NSW. Lemon myrtle has a delightful aroma and makes a very effective cleaner that is naturally antibacterial and antifungal.

This dishwashing liquid has no synthetic fragrances, and with a pH of 5.5 is very gentle on sensitive skin. Just a little squirt of this dishwashing liquid gives wonderful suds that quickly cut through dirt and grease, leaving dishes sparkling clean. Or dilute and use as an all-purpose surface cleaner.

Product Benefits:

There are so many pluses and ticks for this lemon myrtle dishwashing liquid, other than how well it works and how good it smells! This Australian made plant-based concentrate is phosphate-free and biodegradable – safe for grey-water or septic systems – with a pH of 5.5. Gentle on the earth and gentle on us.

It is toxin- and sensitiser-free, and doesn’t contain any sodium lauryl sulfate (SLS), sodium laureth sulfate (SLES), polyethylene glycol (PEG) and parabens, mineral oils, or diethanolamines (DEAs). All ingredients are clearly listed, using the proper name as recognised by the world-wide INCI naming convention, with the function included in brackets. Nothing is hidden or omitted, and ingredients can be easily identified.

Lemon Myrtle dishwashing liquid does not contain any animal products; is not tested on animals, and is completely palm oil-free. This liquid is a concentrate – so it goes a long way. And of course, you can refill your own container over and over, saving all that plastic packaging and waste.

How to Use:

Squirt just a little of this concentrate into the bottom of the sink and add warm water. Wash dishes and pots with cloth or bamboo scourer for a sparkling clean result. Or dilute further with hot water for a wonderfully effective, all-purpose antibacterial surface and floor cleaner. The whole house will have a natural, fresh citrus aroma.

Images for illustrative purposes only.