GnG Vegetable Broth 55g
Serving Size 6 g - Serving Per Pack: 9
|
Average Quantity Per Serving |
Average Quantity Per 100 g |
|
|---|---|---|
| Energy | 80 kJ | 1300 kJ |
| Protein | 1.2 g | 20.0 g |
| Fat, total | <1 g | 3.3 g |
| - saturated | <1 g | <1 g |
| Carbohydrate | 3.0 g | 50.0 g |
| - sugars | <1 g | 11.7 g |
| Sodium | 293 mg | 4883 mg |
Deactivated Nutritional Savoury Flakes, Vegetables(14%) (Garlic, Pumpkin*, Kale*, Spinach*, Sweet Potato, Carrot*,Broccoli, Onion), Red Miso* (13 %) (Soybeans*, Rice*, Salt, Aspergillus oryzae*), Mirepoix (Onion, Carrot, Celery, Salt, Garlic, Pepper), Tapioca Starch*, Pink Himalayan Salt , Turmeric*, Aquamin Marine Minerals* (Arctic Sea Algae*), Brown Rice Protein*, Tasmanian Kelp, Parsley, Chives, Black Pepper.
*Certified Organic.
Contains soy.
Product Origin
99592
GnG Vegetable Broth 55g
$16.95
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Prepacked in a handy glass jar, this Vegetable Broth powder is a delicious, easy way to make quick, healthy broth bowls. It is GMO-free and contains no animal products, fillers, artificial flavours, or preservatives.
Broths have been lovingly made and enjoyed by generations of people all over the world. Nourishing broths are a traditional comfort food that have deservingly enjoyed a revival as a new generation celebrate whole food and slow cooking. Broth powder is a wonderful, convenient way to enjoy delicious natural broths without hours of preparation. Great as a full-flavoured base for hearty soups, hotpots and savoury recipes.
This product is NAFNAC! It has no artificial colours and no artificial flavours. Want to know more? CLICK HERE.
How to Use:
Due to the moisture sensitivity of this powder always use a dry spoon when removing from an airtight container. For a quick cup of natural broth stir 1 teaspoon of vegetable broth powder into 1 cup of boiling water, adding a few chopped herbs or grated ginger if desired. To make a bowl of soup allow 3 teaspoons of powder to 300ml of water per person. Create nourishing broth bowls by adding your choice of fresh chopped vegetables and noodles. A great way to use left-over roasts. Simply shred meat into the broth and serve with crusty bread, or poured over mashed spuds, sweet potato and parsnip for a hearty meal. Dumplings are delectable served in vegetable broth. This broth powder makes a wonderful base for warming soups, casseroles, hotpots and sauces.
Storage:
Store in a cool, dry place away from direct sunlight. Moisture sensitive.
Images for illustrative purposes only.