Hemp Mylk Base
Serving Size 7.5 g of base added to 250 ml water.
|
Average Quantity Per Serving |
Average Quantity Per 100 g |
|
|---|---|---|
| Energy | 178 kJ | 2380 kJ |
| Protein | 2.0 g | 27.1 g |
| Fat, total | 3.6 g | 48.4 g |
| - saturated | 0.2 g | 2.9 g |
| Carbohydrates | 0.3 g | 3.6 g |
| - sugars | 0.2 g | 2.2 g |
| Sodium | 0 mg | 0 mg |
Sunflower seeds**(min 59%), hemp seeds**(min 38%), arrowroot*, mesquite*, MCT oil, macrobiotic sea salt. *Australian Certified Organic. **Australian Grown & Insecticide free. Preservative Free. Paleo. Sugar-Free
No known allergens.
Product Origin
Hemp Mylk Base
$30.00
This concentrated Hemp paste makes a huge total of 10 litres of milk, that’s reducing landfill by 10 cartons! Only the highest quality of ingredients are used to create this paste; certified organic & insecticide-free.
Enjoy this homemade, fresh, creamy milk on its own or as a base to your smoothies.
This is nutrition, simplicity and sustainability at its finest.
How to Use:
To use this unsweetened Hemp Mylk Base, Combine 1.5 to 2 tablespoons of Hemp Mylk Base with 1L of water into your blender and blend on high for 1 minute. Pour into glass jar or bottle and chill for best results. Store in the fridge for up to 3-4 days.
To make a smoothie add a teaspoon (7.5g) of Hemp Mylk Base directly to your blender, along with your smoothie ingredients and 250mL of water, allowing you to make your milk and smoothie at the same time.
Shake well before pouring milk as contents may settle.
Ratio of Hemp Mylk Base to water is dependant on your taste. Adjust accordingly for thicker creamier milk.
Storage:
Store in an airtight container in a cool, dry place, away from direct sunlight. For best results, refrigerate after opening.
Shelf Life:
Up to 12 months when stored as above. See Best Before date.
Images for illustrative purposes only.
