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Delectable Organic Apple Cider Vinegar is made from tree-ripened certified organic apples. It has been naturally fermented, then matured in oak barrels, and is unfiltered and unpasteurised.

With a sweet, fruity, tangy flavour and aroma, this apple cider vinegar has a slightly cloudy appearance due to the natural ‘mother’; and a delightful orange colour, also natural.

It is GMO-free and contains no artificial additives. Apple cider vinegar adds a full, delicious flavour to dressings and sauces, as a condiment, or in any recipe that calls for vinegar.

Our Organic Apple Cider Vinegar is available on tap to pour in-store so you can buy as much or little as you want. Bring your own container or purchase one of ours.

How to Use:

Enjoy this scrumptious Organic Apple Cider Vinegar’s natural flavours in salad dressings and marinades, preserves and pickles or any recipe that requires vinegar. Add a splash to Thai soups or Asian noodle dishes.

Enjoy as a condiment with classic fish ‘n chips or grilled seafood. Sprinkle over steamed vegetables.

Or add a dash of apple cider vinegar and a little rapadura or coconut sugar to fresh berries or fruit salad. For a refreshing beverage add up to 2 tbsps. of apple cider vinegar to a large glass of filtered water.

Storage:

Store in an airtight container in a cool, dry place away from direct sunlight.

Shelf Life:

Up to 18 months, when stored as above. See Best Before date.

Images for illustrative purposes only.