Organic Bi Carb Soda
Organic Bi Carb Soda
$0.75/100g
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Our organic bi carb soda is free from aluminium and copper.
American recipes often refer to baking soda which is exactly the same as our bi carb soda. So, when a recipe calls for baking soda, simply use bi carb instead.
Bi carb soda is also an excellent natural freshener for in the fridge and is a safe and effective cleaner around the home.
How To Use:
Bi carb soda is a must-have ingredient in the pantry. It’s used in almost all baked goods as the raising agent so keep it on hand in a tightly sealed jar.
Bi carb starts to react as soon as it contacts moisture which is why it’s added to the dry ingredients first before the liquids are added.
A good tip is to use a whisk to mix bi carb into flour. This will make sure that it is thoroughly blended and help to get rid of lumps.
When baking cakes or bread, refer to the recipe to ensure the right amount is used for the amount of dried ingredients.
Try making Irish Soda Bread, the easiest & most delicious yeast free bread ever! It takes just minutes to mix and uses only four ingredients – flour, bi carb, salt and buttermilk. The loaf will come out rustic and with a crumb just like normal bread.
Storage:
Store in an airtight container in a cool, dry place, away from direct sunlight. See Best Before date.
Images for illustrative purposes only.
