Organic Cacao Butter Buttons
Serving Size 10 g - Servings per kg: 100
|
Average Quantity Per Serving |
Average Quantity Per 100 g |
|
|---|---|---|
| Energy | 375 kJ | 3760 kJ |
| Protein | 0 g | 0 g |
| Fat, total | 10.0 g | 99.9 g |
| - saturated | 6.4 g | 64.2 g |
| Carbohydrate | 0 g | 0 g |
| - sugars | 0 g | 0 g |
| Sodium | <5 mg | <5 mg |
Organic Cacao Butter Buttons
$5.85/100g
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This pure Cacao Butter is extracted at a low temperature from roasted cacao beans. The small disc-shaped buttons are Certified Organic and Fair Trade and have no sugar or anything artificial added. These smooth Cacao buttons are a pale yellow colour with a delectable, natural cacao flavour and aroma. Their small size makes them easy and convenient to use. Cacao Butter is perfect for delicious treats, including home-made chocolate, ice cream and desserts.
How to Use:
This convenient Cacao Butter can be used in smoothies, homemade ice creams, dairy-free or milk chocolate, and desserts. These organic buttons melt easily at a low temperature of about 35o C. Place the required amount in a bowl over a pot of hot water and stir with a wooden spoon until a smooth, fluid texture is achieved. Add to recipes as required. Cacao butter may also be used as a face and body moisturiser. Add to a warm bath or rub directly onto skin after bathing.
Storage:
Store in an airtight container in a cool (18-20oC), dry place, away from direct sunlight. Refrigeration recommended in warm conditions.
Shelf Life:
Up to 18 months when stored as above. See Best Before date.
Images for illustrative purposes only.