Australian Green Banana Resistant Starch
Serving Size 20 g - Servings per kg: 50
|
Average Quantity Per Serving |
Average Quantity Per 100 g |
|
|---|---|---|
| Energy | 280 kJ | 1410 kJ |
| Protein | <1 g | 3.2 g |
| Fat, total | <1 g | <1 g |
| - saturated | <1 g | <1 g |
| Carbohydrate | 2.3 g | 11.5 g |
| - sugars | <1 g | <1 g |
| - resistant starch | 25.0 g | 50.0 g |
| Dietary Fibre | 3.0 g | 15.0 g |
| Sodium | <5 mg | <5 mg |
Australian Green Banana Powder.
Product Origin
Australian Green Banana Resistant Starch
$4.70/100g
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This Green Banana Resistant Starch is made in Australia from green lady finger bananas. The peeled bananas are naturally processed at a low temperature using gentle, low speed milling techniques.
It has a light brown colour with a subtle, unique earthy flavour and aroma.
How To Use:
Green bananas have the world’s highest quality resistant starch and is high in prebiotic fibre.
From this one fruit comes a unique combination of soluble, insoluble and fermented fibre to nourish gut bacteria and promote gut health with just one daily serving.
Add 1tbs to a glass of water, juice or smoothie each morning, let it stand for 3 minutes before drinking.
Storage:
Store in an airtight container in a cool, dry place, away from direct sunlight. See Best Before date.
Images for illustrative purposes only.