This beautiful blend of organic, fair trade coffee beans is conveniently pre-ground and ready to use for all extraction methods. The best A grade Arabica beans have been selected from around the world to create this smooth, rich full-bodied coffee. It has notes of bittersweet chocolate with hints of caramel and liquorice, that make it superb for espresso.

How to Use:

You can extract this coffee via your preferred method including filter, plunger, percolator or espresso. Add your favourite milk and sweetener if desired.
This coffee can be enjoyed hot or poured over ice for a refreshing Summer beverage. To make bulletproof coffee brew as usual and then pop it into the blender. Add 2 tbsp of grass-fed ghee or butter and 1-2 tbsp of coconut oil and blitz on high for about 30 seconds or until it is frothy.

Freshly brewed coffee is also a great flavouring for desserts and baked goods. Try adding a strong shot of chilled coffee to baked goods such as cakes, muffins and pastries or in desserts including panna cotta, tiramisu, ice cream or puddings. For something different try coffee in savoury dishes. It goes beautifully with pulled pork and slow cooked or roasted beef. Add some freshly ground coffee to a rub for bbq meat.

Storage:

Store in an airtight container in a cool, dry place, away from direct sunlight.

Shelf Life:

Up to 12 months when stored as above. See Best Before date.

Images for illustrative purposes only.