Organic Inca Berries
Serving Size 50 g - Servings per kg: 20
|
Average Quantity Per Serving |
Average Quantity Per 100 g |
|
|---|---|---|
| Energy | 610 kJ | 1220 kJ |
| Protein | 3.7 g | 7.3 g |
| Fat, total | 1.7 g | 3.4 g |
| - saturated | <1 g | <1 g |
| Carbohydrate | 24.5 g | 49.0 g |
| - sugars | 20.5 g | 41.0 g |
| Dietary Fibre | 9.5 g | 19.1 g |
| Sodium | <5 mg | <5 mg |
Organic Golden Berries (Inca Berries).
Product Origin
Made in Australia from imported ingredients
Organic Inca Berries
$5.50/100g
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The Inca Berry is a deep orange berry around the size of a marble and has a tangy sweet and sour flavour when dried.
How To Use:
The sweet, tangy flavour of Inca berries matches beautifully with cacao nibs, cashews, pecans and sunflower seeds in a trail mix but they also add unexpected zing to muesli, desserts and slices.
Inca berries add zest and vibrant colour to salads, rice and couscous dishes as well as homemade chutneys and pickles.
Storage:
Store in an airtight container in a cool, dry place, away from direct sunlight. See Best Before date.
Images for illustrative purposes only.
Product: #4852