Organic green tea is infused with the wonderful scent and flavour of jasmine flowers, then combined with organic rose petals.

The result is an uplifting blend of sweet and floral flavours.

How to Use:

Add 1 – 2 tsp for each cup to an infuser or warmed teapot. Steep for 3 mins for a deliciously floral flavour. Take care not to steep too long as it may become bitter. We suggest serving without milk.

For a refreshing summer drink, serve chilled with fresh berries or melon and plenty of ice.

Storage:

Store in an airtight container in a cool, dry place, away from direct sunlight. See Best Before date.

Images for illustrative purposes only.