Organic Mint Crunch Dark Mylk Chocolate


Serving Size 20 g - Servings per kg: 50

  Average Quantity
Per Serving
Average Quantity
Per 100 g
Energy470 kJ2360 kJ
Protein1.5 g7.3 g
Fat, total9.0 g44.8 g
- saturated5.6 g28.0 g
Carbohydrate7.8 g38.9 g
- sugars3.8 g18.8 g
Sodium<5 mg<5 mg


Cacao*^ (72%) (Virgin Cacao Butter*^, Cacao Powder*^, Raw Cacao Nibs*^), Raw Agave Nectar*^, Peppermint Essential Oil* (<1%), Cashews*, Hazelnuts*, Almonds*.
*Certified Organic. ^Direct Trade.
72% Min Cacao.

Contains cashew, hazelnut, almond.


Made in Australia

SKU #:


Organic Mint Crunch Dark Mylk Chocolate


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Incredible rich peppermint dark chocolate with the extra crunch of raw cacao nibs, containing 72% Cacao, of single origin from Peru. Enjoy anytime as a deliciously natural indulgence. Use chopped into your favourite treats or add some to a batch of brownies. Gently melt this mint chocolate over a pot of simmering water to create a wonderful ingredient for puddings or homemade ice cream. A delicious, rich topping for desserts.


Store in an airtight container in a cool, dry place, away from direct sunlight.

Ideal storage conditions are recommended between 15-22oC.

Shelf Life:

Up to 24 months when stored as above. See Best Before date.

Images for illustrative purposes only.

NOTE: Our chocolates are cool, but the weather is not. We will do our best to protect them when being delivered, but they may be heat affected if travelling long distances. Unfortunately, we can't guarantee that they will arrive in the same shape as when they left us.

Product: #5427