Australian Organic Extra Virgin Olive Oil


Serving Size 10 mL

  Average Quantity
Per Serving
Average Quantity
Per 100 mL
Energy340 kJ3370 kJ
Protein0 g0 g
Fat, total9.1 g91.0 g
- saturated1.4 g13.9 g
Carbohydrate0 g0 g
- sugars0 g0 g
Sodium0 mg0 mg


Australian Organic Extra Virgin Olive Oil.

Product Origin

Product of Australia

Australian Organic Extra Virgin Olive Oil


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This Extra Virgin Olive Oil is grown and processed organically in Australia.

A premium cold-pressed oil, free of added preservatives; it can be served at the table or used in the kitchen. This oil has an intense fruity flavour with a fresh, herbaceous aroma.

Our Extra Virgin Olive Oil is available to pour in-store using your own container or purchase one of ours. You can buy as much, or little as you want.

How to Use:

This delicious Organic Olive Oil is wonderful as a condiment or in all your recipes. Enjoy it drizzled over Hummus and Babaganoush with Pita, or as a dipping oil with Dukkah and fresh crusty bread.

The fresh fruity taste of this Australian extra virgin Olive Oil is perfect in all your favourite salad dressings, or in marinades and rubs for meat, poultry and seafood. Use it every day to bbq, roast, and sauté.

Drizzle over steamed greens, into hearty soups or use in all your favourite pasta dishes. Organic Olive Oil is also perfect for home-baked goodies – including bread, muffins and biscuits.


Store in a cool place away from direct sunlight, in an airtight container (dark glass recommended). Refrigeration is recommended in warm climates.

Shelf Life:

Up to 12 months, when stored as above. See Best Before date.

Images for illustrative purposes only.

Product: #4650