Salt and Vinegar Macadamias

NUTRITIONAL INFO

Serving Size 30 g

  Average Quantity
Per Serving
Average Quantity
Per 100 g
 
Energy891 kJ2970 kJ
Protein2.6 g8.7 g
 
Fat, total21.1 g70.5 g
- saturated2.9 g9.5 g
Carbohydrates3.0 g10.0 g
- sugars1.5 g4.9 g
 
Sodium304 mg1010 mg

INGREDIENTS

Macadamias (95.5%), Salt and Vinegar Flavouring (0.8%) (Food Acids [262, 330, 296], Salt, Vinegar Powder [Maltodextrin (From Corn), Vinegar], Dextrose [From Corn], Sugar, Vegetable Powder, Anti-Caking Agent [551]), Macadamia Oil.

ALLERGENS

Contains Macadamia. May contain traces of Peanuts, Milk Products, Sulphites, Soybeans, Sesame Seeds, Egg, Fish, Crustacea, other Tree Nuts and cereals containing Gluten.

Product Origin

Made in Australia with at least 95% Australian Ingredients


SKU #:

10511

CATEGORIES:

Salt and Vinegar Macadamias

$5.99/100g

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These Australian-grown macadamias are gently roasted and combined with lively salt and vinegar seasoning.

Salt and Vinegar is an all-time favourite that is scrumptious with the creamy toasted flavours of these premium macadamias.

Enjoy these nourishing tangy nuts any time you want a satisfying snack.


Storage:

Store in an airtight container in a cool, dry place, away from direct sunlight.

Shelf Life:

Up to 12 months when stored as above. See Best Before date.

Image for illustrative purposes only.

Product: #88674