Australian Slivered Almonds

NUTRITIONAL INFO

Serving Size 30 g - Servings per kg: 33

  Average Quantity
Per Serving
Average Quantity
Per 100 g
 
Energy790 kJ2640 kJ
Protein6.5 g21.6 g
Fat, total16.8 g56.1 g
- saturated1.4 g4.6 g
Carbohydrate2.6 g4.6 g
- sugars1.1 g3.8 g
Dietary Fibre1.9 g6.6 g
Sodium<5 mg<5 mg

INGREDIENTS

Australian Blanched Almonds.

Contains almond.

Product Origin

Product of Australia


Australian Slivered Almonds

$3.30/100g

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These Almonds have been blanched and then slices into thin slivers. They have a delicious creamy nut flavour and a firm, crunchy texture. Our Slivered Almonds are Australian grown, non-GMO and have no added preservatives. Slivered almonds are a convenient, natural ingredient to add extra crunch and flavour to cereals, trail mixes, baked goods and sweet or savoury recipes.


How to Use:

Slivered almonds are ready to eat and add to recipes as is. Alternatively, lightly toast them in a dry pan, on low heat, to add extra colour and a toasty flavour. Slivered almonds are great in muesli and granola, or sprinkle them over porridge or yoghurt.

A ready to eat snack, they are a delicious ingredient in trail mixes with seeds and dried fruit.

These almonds are conveniently pre-sliced and ready to add to home-baked goods. Use them in muesli bars, seed and nut bread, biscuits, muffins and traditional fruit cake recipes. Toasted almond slivers are a perfect crunchy topping for banana splits, ice cream sundaes, puddings, salads, stir-fries and hotpots.

Storage:

Store in an airtight container in a cool, dry place, away from direct sunlight. Refrigeration recommended in warm climates.

Shelf Life:

Up to 12 months when stored as above. See Best Before date.

Images for illustrative purposes only.

Product: #4386