Our wonderful in-house mix of chemical-free Super Fruits is delectable and convenient; perfect for snacks, lunch boxes and as a versatile ingredient to add extra pizzazz to recipes. Combining the unique flavours of organic goji berries, zingy Incas, creamy coconut flakes and wild-harvested chemical-free blueberries, this blend is grown and processed without any artificial inputs and is preservative-free.

How to Use:

Enjoy these delicious chemical-free Super Fruits as a quick ready-to-eat snack, perfect for lunchboxes. Combine with nuts, seeds and cacao nibs or organic dark chocolate buttons to create a yummy trail mix.

Superfruits are a taste sensation in muesli, granola and porridge, smoothies and acai bowls, or with natural yoghurt. In the wintertime, stir ½-1 cup of superfruits into a warm compote or stewed fruit and let stand a few minutes before serving.

This combo is an ideal base for muesli bars and raw food treats including bliss balls, chia puddings and nut-cheese-cake. Marinate in warm juice before topping pancakes and waffles. Add a scoop to baked fruit bread, muffin, cake, cookie and dessert recipes.

Or try some in homemade dairy or vegan chocolates, ice cream and gelato. Our super fruits mix can also be used in savoury dishes; try it an exotic couscous, tossed over quinoa salad or a fruity curry. This handy pantry addition is a colourful accompaniment to cheese plates and a lovely nibble when entertaining.

Storage:

Store in an airtight container in a cool, dry place, away from direct sunlight. Refrigeration recommended in warm climates.

Shelf Life:

Up to 12 months when stored as above. See Best Before date.

Please contact your local store to check availability.  Not available in all stores.  Images for illustrative purposes only.