Serving Size 4 g
Per 100 g
|Energy||56 kJ||1400 kJ|
|Protein||0 g||0 g|
|Fat, total||0 g||0 g|
|- saturated||0 g||0 g|
|Carbohydrates||4.0 g||99.8 g|
|- sugars||<0.1 g||0.2 g|
|Sodium||<1 mg||4 mg|
Xylitol is a sugar-free sweetener that is naturally extracted from Birch Trees. This Xylitol is GMO-Free.
The free-flowing, white crystal-like granules of Xylitol have a taste and aroma similar to white sugar. Xylitol can be used in place of sugar when cooking, or at the table.
How to Use:
Xylitol can be used in place of sugar or artificial sweeteners. Suitable to sweeten hot beverages, it is also great when cooking. Xylitol is particularly good as a replacement for white sugar in baking recipes. Use Xylitol at a ratio of 1:1 in place of refined sugar.
Store in an airtight container, in a cool (<25o), dry place away from direct sunlight.
Up to 36 months, when stored as above.
Images for illustrative purposes only.