Australian Organic Raisins
Serving Size 50 g - Servings per kg: 20
Average Quantity Per Serving |
Average Quantity Per 100 g |
|
---|---|---|
Energy | 660 kJ | 1320 kJ |
Protein | 1.2 g | 2.3 g |
Fat, total | <1 g | <1 g |
- saturated | <1 g | <1 g |
Carbohydrate | 35.6 g | 71.1 g |
- sugars | 34.6 g | 69.1 g |
Dietary Fibre | 1.8 g | 3.6 g |
Sodium | <5 mg | <5 mg |
Australian Organic Raisins
$2.70/100g
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These juicy raisins are created by naturally drying Australian grown premium certified organic seedless sun muscat raisins.
How To Use:
Raisins add natural sweetness to home baked bread, cinnamon buns, apple strudel, muffins, biscuits and puddings.
Combine raisins with nut butter or tahini in wraps, toss them through salads or add to dessert slices and muesli bars.
In savoury recipes, raisins can be used in pickles, chutney and stuffing and are delicious in Moroccan salads and curries.
Storage:
Store in an airtight container in a cool, dry place, away from direct sunlight. See Best Before date.
Images for illustrative purposes only.