Dark Chocolate Couverture Buttons
Serving Size 50 g - Servings per kg: 20
Average Quantity Per Serving |
Average Quantity Per 100 g |
|
---|---|---|
Energy | 1130 kJ | 2255 kJ |
Protein | 4.5 g | 8.9 g |
Fat, total | 19.5 g | 38.9 g |
- saturated | 11.7 g | 23.3 g |
Carbohydrate | 15.1 g | 30.1 g |
- sugars | 12.9 g | 25.7 g |
Sodium | <5 mg | 9 mg |
Dark Chocolate Couverture Buttons
$4.20/100g
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Produced by chocolate experts who focus on long-term sustainability for the cocoa and chocolate industry including working towards a carbon-positive goal.
This rich, velvety couverture chocolate contains 70% cocoa solids making it ideal for tempering and creating budding chocolatiers at home.
These dark chocolate buttons are also suitable for adding to baked goods and hold their shape well while cooking.
How To:
Ready to eat. Suitable for melting or adding to baking recipes.
Storage:
Store in an air-tight container in a cool, dry place, away from direct sunlight. Ideal storage conditions are recommended between 12-20°C.
Shelf Life:
Up to 24 months when stored as above. See best before date.
Image for illustrative purposes only.
NOTE: Our chocolates are cool, but the weather is not. We will do our best to protect them when being delivered, but they may be heat affected if travelling long distances. Unfortunately, we can't guarantee that they will arrive in the same shape as when they left us.