Brownie Mix – Triple Chocolate 750g

NUTRITIONAL INFO

Serving Size 40 g (Makes 1 Brownie) - Servings Per Pack: 19

	Average Quantity Per Serving	Average Quantity Per 100 g

Energy	730 kJ	1830 kJ
Protein	2.5 g	6.2 g
Fat, total	5.1 g	12.7 g
- saturated	3.0 g	7.5 g
Carbohydrate	28.8 g	72.0 g
- sugars	21.4 g	53.6 g
Sodium	144 mg	359 mg

INGREDIENTS

Australian Organic Wheat Flour, Australian Organic Raw Sugar, Milk Chocolate Buttons (19%) (Sugar, Cocoa Butter, Milk Solids, Cocoa Mass, Emulsifier (Soy Lecithin), Natural Flavours), Australian Brown Sugar, White Chocolate Buttons (13%) (Sugar, Cocoa Butter, Full Cream Milk Powder, Emulsifier (Soy Lecithin), Natural Vanilla Flavour), Organic Cacao Powder (6%), Fine Himalayan Pink Salt, Baking Powder (Raising Agents (450, 500), White Rice Flour).

Cocoa Solids 27-34%, Milk Solids 20-21%.

Contains wheat, gluten, milk, soy.

Product Origin

Made in Australia with 59% Australian Ingredients

SKU #:

50199

CATEGORIES:

Easy Baking Kit

Brownie Mix – Triple Chocolate 750g

$17.95

Out Of Stock

Our Triple Chocolate Brownies are made with a chocolate brownie base chock full of milk and chocolate buttons. A true Chocoholics dream!

This rich and chocolatey treat is perfect on its own for afternoon tea or served warm with a scoop of your favourite ice cream and perhaps some delicious salted caramel sauce drizzled over the top!

A handy mix to keep in the kitchen, simply add a few wet ingredients, mix and bake.

To Add:

• 150g butter, melted (or coconut oil)
• 3 eggs, lightly beaten
• ½ tsp vanilla extract

Method:

1. Preheat oven to 160˚C. Grease and line a 22cm x 22cm baking tray. Leave some of the paper hanging over the sides to make the brownie easier to remove later.
2. Place contents of the jar into a bowl. Add butter, egg and vanilla. Mix until combined.
3. Pour into prepared baking tray.
4. Bake in a moderate oven for 25-35 minutes or when the top springs back when pressed with a finger. Take care not to overcook.
5. Cool slightly before removing from the tray and cutting into brownies.

Store in an airtight container for up to 4 days.

Share your homemade brownies by refilling the jar with these cooked treats and gifting them to a friend.

Makes about 18-20 brownies.

Storage:

Store jar in a cool, dry place away from direct sunlight. See Best Before date.

Image for illustrative purposes only.

NOTE: Our chocolates are cool, but the weather is not. We will do our best to protect them when being delivered, but they may be heat affected if travelling long distances. Unfortunately, we can't guarantee that they will arrive in the same shape as when they left us.