By Ellie Bullen

A paperback lifestyle book filled with over 100 go-to plant-based dishes, lifestyle tips, nutrition information and colourful coastal imagery.

This cookbook will be your plant-based bible! Perfect for vegans, vegetarians, or those wanting to incorporate more plant-based foods into their diet.

The recipes include staples for a plant-based diet such as nut mylks and cheeses, rainbow wholesome breakfast dishes like smoothie bowls, granolas and baked loaves, powerhouse salads, soups and hearty dishes like curries and burgers and some mouth-watering healthy treats.

About the Author

Ellie Bullen is a qualified Nutritionist and Dietitian.

Ellie lives on the beautiful Gold Coast in Australia with her husband, Alex, pup Oatly, and new baby Bowie.

Image for illustrative purposes only.