Gluten Free Seed and Nut Granola
Serving Size 50 g - Servings per kg: 20
Average Quantity Per Serving |
Average Quantity Per 100 g |
|
---|---|---|
Energy | 1165 kJ | 2330 kJ |
Protein | 6.6 g | 13.1 g |
- gluten | *ND | *ND |
Fat, total | 23.8 g | 47.5 g |
- saturated | 7.8 g | 15.6 g |
Carbohydrate | 8.6 g | 17.2 g |
- sugars | 7.4 g | 14.8 g |
Dietary Fibre | 3.0 g | 6.1 g |
Sodium | 5 mg | 10 mg |
*ND - Not Detected |
Gluten Free Seed and Nut Granola
$6.00/100g
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This delicious gluten free granola is a combination of premium, natural seeds and nuts with organic dried cranberries.
How To Use:
Made in Brisbane by a small family business, this paleo-friendly granola has the crunchiness of seeds and nuts and the sweetness of honey and cranberries.
Make it into a tasty granola pot by layering it with natural yoghurt and blueberries or enjoy it just as it is with your choice of milk.
Next time you make muffins, sprinkle granola over the top for extra crunch and goodness.
Storage:
Store in an airtight container in a cool, dry place, away from direct sunlight. See Best Before date.
Images for illustrative purposes only.