Gluten Free Seed and Nut Granola

Gluten Free Seed and Nut Granola image

NUTRITIONAL INFO

Serving Size 50 g - Servings per kg: 20

  Average Quantity
Per Serving 		Average Quantity
Per 100 g
 
Energy1290 kJ2580 kJ
Protein8.1 g16.2 g
- gluten*ND*ND
Fat, total24.4 g48.8 g
- saturated8.0 g16.1 g
Carbohydrate14.6 g29.2 g
- sugars7.0 g13.9 g
Sodium26 mg52 mg
*ND - Not Detected

INGREDIENTS

Sunflower Seeds (14%), Pepita Seeds (14%), Cashews (13%), Almonds (11%), Organic Coconut, Honey, Macadamia (8%), Cranberries (Sugar, Sunflower Oil), Organic Coconut Oil, Sesame Seeds (4.5%), Brown Rice Flour, Cinnamon, Himalayan Rock Salt.

Contains cashew, almond, macadamia, sesame.

Product Origin

Made in Australia with 45% Australian Ingredients


SKU #:

40283

CATEGORIES:

Gluten Free Seed and Nut Granola

$6.00/100g

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Made by a small family business, this grain-free granola has the crunchiness of seeds and nuts with the sweetness of honey and cranberries.

How To Use:

Make it into a tasty granola pot by layering it with natural yoghurt and blueberries or enjoy it just as it is with your choice of milk.

Next time you make muffins, sprinkle granola over the top for extra crunch and goodness.

Storage:

Store in an airtight container in a cool, dry place, away from direct sunlight. See Best Before date.

Images for illustrative purposes only.     

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