GnG Organic Soup Mix 400g
Serving Size 50 g (Dry Soup Mix) - Servings Per Package: 8
|
Average Quantity Per Serving |
Average Quantity Per 100 g |
|
|---|---|---|
| Energy | 675 kJ | 1350 kJ |
| Protein | 7.8 g | 15.6 g |
| Fat, total | <1 g | 1.8 g |
| - saturated | <1 g | <1 g |
| Carbohydrate | 26.9 g | 53.8 g |
| - sugars | <1 g | 1.8 g |
| Sodium | 5 mg | 10 mg |
GnG Organic Soup Mix 400g
$6.50
Out Of Stock
This organic blend of dried legumes and pearl barley is full of colour and flavour.
It is the perfect base for our Loaded Vegetable Soup Recipe. Try it here.
Try cooking soup mix in water or stock, draining, then using chilled in wraps or with noodles and salads.
How to:
- Before cooking, rinse under cold water.
- To prepare without soaking, use 3 cups of liquid (stock or water) for every cup of soup mix. Bring to the boil and simmer for about 35 minutes or until cooked.
- To prepare with soaking, soak 1 cup of soup mix for 6-8 hours. Drain and place in 3 cups of liquid (stock or water). Bring to the boil and simmer for about 20 minutes or until cooked.
Storage:
Store in a cool, dry place, away from direct sunlight.
Shelf Life:
Up to 18 months when stored above. See Best Before date.
Images are for illustrative purposes only.
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